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Peperoni 500 g
Peperoni 1 kg (2*500 g)
Smoked pork fillet 500 g
Diced chorizo 500g
Chorizo Cular 500 g
Chorizo stripes 500 g
Danish salami 500 g
Coppa 500 g
Italian dry ham 500 g, with dividers
Mortadella with pistachios 500 g
Pancetta 500 g
Grison’s meat 250 g
Rosette 500 g
Jamon Serrano STG 500 g, with dividers
Chorizo pur porc 1 kg (2*500 g)
Cooked garlic sausage 500 g
Saucisson sec 500 g
Dry ham 500 g, (with separator sheets)
Product description
Appreciated by all, it is ideal for your delicatessen platters, for your raclettes.
Regular slicing for optimised portions, an offset arrangement for easy handling.